Chicken-And-Melon Chopped Salad
- 3/4 cup bottled red wine vinaigrette
- 1 tablespoon lime juice
- 1/3 cup thinly sliced red onion
- 2 romaine lettuce hearts, chopped
- 2 1/2 cups chopped grilled chicken breasts
- 1 1/2 cups cubed cantaloupe
- 1 1/2 cups seeded and cubed watermelon
- 2/3 cup crumbled feta cheese
- 1/4 cup chopped fresh basil
- 1/2 cup dry-roasted, salted pistachios
- Salt and pepper to taste
- Stir together first 2 ingredients in a large bowl; let stand 10 minutes.
- Meanwhile, soak onion slices in hot water to cover 10 minutes; drain and pat dry.
- Add onion, romaine, and next 5 ingredients to dressing mixture; toss to combine. Sprinkle with pistachios. Season with salt and pepper to taste. Serve immediately.
red wine vinaigrette, lime juice, red onion, romaine lettuce hearts, chicken breasts, cantaloupe, watermelon, feta cheese, fresh basil, pistachios, salt
Taken from www.myrecipes.com/recipe/chicken-and-melon-chopped-salad (may not work)