Turkey Sausage Strata

• 12 slices white bread, cubed (8 c.)
• 4 oz. (1 c.) shredded Mozzarella cheese
• 1 lb. turkey breakfast sausage
• 1/2 c. chopped onion
• 1 1/2 c. thawed cholesterol-free egg product
• 3 c. skim milk
• 1/2 tsp. salt
• 1 (9 oz.) pkg. cut broccoli, thawed
• 1 jar sliced pimento, drained
• 1/4 tsp. dry mustard
• 1/2 c. grated Parmesan cheese

1. Spray 13 x 9-inch baking dish with nonstick cooking spray. Layer bread, Mozzarella cheese, sausage, onion, broccoli and pimento in baking dish.
2. In medium bowl, combine egg product, milk, salt and mustard; blend well.
3. Pour over sausage mixture; sprinkle with Parmesan cheese.
4. Cover.
5. Refrigerate at least 6 hours or overnight.
6. Heat oven to 325u0b0.
7. Uncover; bake at 325u0b0 for 55 to 70 minutes or until knife inserted comes out clean.
8. Let stand 10 minutes before serving.
9. Makes 12 servings.

white bread, mozzarella cheese, turkey breakfast sausage, onion, egg, milk, salt, broccoli, pimento, dry mustard, parmesan cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=776676 (may not work)