Southern Veggie Brunch Casserole

• 1 pound ground pork sausage, browned and drained
• 1/2 cup green onions, chopped
• 1 green pepper, diced
• 1 red pepper, diced
• 1 jalapeno pepper, seeded and diced
• 2 tomatoes, chopped
• 2 cups shredded mozzarella cheese
• 1 cup biscuit baking mix
• 1 doz. eggs, beaten
• 1 cup milk
• 1/2 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon pepper

1. In a greased 3-quart casserole dish, layer sausage, onions, peppers, tomatoes and cheese. In a large bowl, whisk together remaining ingredients; pour over cheese. Bake, uncovered, at 350 degrees for 55 to 60 minutes, until set and top is golden. Let stand for 10 minutes before serving.

ground pork sausage, green onions, green pepper, red pepper, pepper, tomatoes, mozzarella cheese, biscuit baking mix, eggs, milk, oregano, salt, pepper

Taken from www.myrecipes.com/recipe/southern-veggie-brunch-casserole (may not work)