Baked Hush Puppies

• 1 cup yellow cornmeal
• 1 cup all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon "measures-like-sugar" calorie-free sweetener
• 1 teaspoon salt
• 1/8 teaspoon ground red pepper
• 2 large eggs, lightly beaten
• 3/4 cup fat-free milk
• 1/4 cup vegetable oil
• 1/2 cup finely chopped onion
• Cooking spray

1. Preheat oven to 425u0b0.
2. Combine first 6 ingredients in a large bowl; make a well in center of mixture. Combine eggs and next 3 ingredients, stirring well; add to dry ingredients, stirring just until dry ingredients are moistened.
3. Coat 36 miniature (1 3/4-inch) muffin cups with cooking spray. Spoon about 1 tablespoon batter into each muffin cup (cups will be about three-fourths full).
4. Bake at 425u0b0 for 15 minutes or until done. Remove from pans immediately, and serve warm.

yellow cornmeal, flour, baking powder, measureslikesugar, salt, ground red pepper, eggs, milk, vegetable oil, onion, cooking spray

Taken from www.myrecipes.com/recipe/baked-hush-puppies (may not work)