Chocolate-Coconut Pinwheels

• 1 3/4 c. all-purpose flour
• 1/3 c. unsweetened cocoa powder
• 1 1/2 tsp. baking powder
• 1/4 tsp. salt
• 1/3 c. shortening
• 1/3 c butter or margarine
• 3/4 c. sugar
• 1 egg
• 1 Tbsp. milk
• 1 tsp. vanilla
• 1 (3 oz.) pkg. cream cheese, softened
• 1/3 c. sugar
• 1 tsp. vanilla
• 1 c. flaked coconut
• 1/4 c. finely chopped walnuts or pecans

1. Stir together flour, cocoa powder, baking powder and salt. In a large mixer bowl beat shortening and butter until butter is softened.
2. Add 3/4 cup sugar and beat until fluffy.
3. Add egg, milk and 1 teaspoon vanilla and beat well.
4. Add flour mixture and beat until well mixed.
5. Divide dough in half.
6. Cover and chill for 2 to 3 hours or until easy to handle.

flour, cocoa, baking powder, salt, shortening, butter, sugar, egg, milk, vanilla, cream cheese, sugar, vanilla, flaked coconut, walnuts

Taken from www.cookbooks.com/Recipe-Details.aspx?id=227269 (may not work)