Miami Cubano Tacos

• 1 (3-lb.) skinless pork belly
• 2 tablespoons kosher salt
• 2 tablespoons granulated sugar
• 1 tablespoon chipotle chile powder
• 1 tablespoon ground coriander
• 2 teaspoons orange zest
• 1/2 cup yellow mustard
• 1 cup sour cream
• 2 tablespoons extra-virgin olive oil
• 1 tablespoon white wine vinegar
• 3/4 to 1 tsp. cayenne pepper
• 6 ounces Swiss cheese, shredded (about 1 1/2 cups)
• 16 (6-in.) flour tortillas, warmed
• 10 ounce thinly sliced smoked deli ham, chopped and warmed
• 1/2 cup dill pickle slices

1. Prepare the pork belly: Place pork belly on a rimmed baking sheet. Stir together salt, sugar, chile powder, ground coriander, and orange zest in a small bowl. Rub salt mixture all over pork; discard any remaining salt mixture. Wrap pork belly with plastic wrap, and chill at least 6 hours but no longer than
2. Preheat oven to 450u0b0F. Unwrap pork, and place, fat side up, on a lightly greased wire rack. Place rack on baking sheet, and bake in preheated oven until golden brown and crispy, 45 minutes.
3. Reduce oven temperature to 250u0b0F, and cook pork until tender when pierced with a fork, 45 minutes to 1 hour. Cool to room temperature, about 20 minutes. Cover with plastic wrap, and chill until firm, 45 minutes to 1 hour.
4. Prepare the spicy mustard sauce: Whisk together mustard, sour cream, olive oil, vinegar, and cayenne pepper in a small bowl until well combined. Set aside.
5. Cut pork into 1/2-inch-thick slices. Heat pork in a large skillet over medium until warmed through, 3 to 5 minutes per side.
6. Divide Swiss cheese evenly among tortillas. Top evenly with deli ham and hot pork belly slices (about 3 ounces pork belly per taco). Drizzle each with 1 1/2 tablespoons of the mustard sauce, and top each with 1/2 tablespoon of the pickles. Serve immediately.

pork belly, kosher salt, sugar, chile powder, ground coriander, orange zest, yellow mustard, sour cream, extravirgin olive oil, white wine vinegar, cayenne pepper, swiss cheese, flour tortillas, deli ham, dill pickle

Taken from www.myrecipes.com/recipe/miami-cubano-tacos (may not work)