Sweet Chipotle Snack Mix

• 1/4 cup sugar
• 1 teaspoon salt
• 1 teaspoon ground chipotle chile pepper
• 1/2 teaspoon ground cumin
• 1/2 teaspoon dried oregano
• 1/2 teaspoon chili powder
• 1 large egg white
• 1 cup slivered almonds
• 1 cup unsalted cashews
• 1 cup unsalted pumpkinseed kernels

1. Preheat oven to 325u0b0.
2. Combine first 6 ingredients in a small bowl; stir with a whisk.
3. Place egg white in a large bowl; stir with a whisk until foamy. Add the almonds, cashews, and pumpkinseeds; toss well to coat. Sprinkle with spice mixture; toss well to coat. Spread nuts in an even layer on a baking sheet lined with parchment paper. Bake at 325u0b0 for 15 minutes, stirring once. Turn oven off. Remove pan from oven; stir snack mix. Immediately return pan to oven for an additional 15 minutes (leave oven off). Remove pan from oven and place on a wire rack; cool completely. Store snack mix in an airtight container for up to 2 weeks.

sugar, salt, ground chipotle chile pepper, ground cumin, oregano, chili powder, egg white, almonds, unsalted cashews, unsalted pumpkinseed kernels

Taken from www.myrecipes.com/recipe/sweet-chipotle-snack-mix (may not work)