Watercress-Bibb Salad With Apples And Blue Cheese

• Dressing:
• 1 tablespoon finely chopped shallots
• 3 tablespoons apple juice
• 1 tablespoon cider vinegar
• 1 teaspoon vegetable oil
• 2 teaspoons Dijon mustard
• 1/4 teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• Salad:
• 7 cups torn Bibb lettuce
• 2 1/2 cups trimmed watercress
• 2 cups thinly sliced Granny Smith apple (about 1/2 pound)
• 1/4 cup (1 ounce) crumbled blue cheese

1. To prepare dressing, combine first 7 ingredients in a jar. Cover tightly; shake vigorously. Refrigerate at least 2 hours.
2. To prepare salad, combine lettuce and remaining ingredients in a bowl. Add dressing; toss well.

dressing, shallots, apple juice, cider vinegar, vegetable oil, mustard, salt, freshly ground black pepper, salad, bibb lettuce, trimmed watercress, apple, blue cheese

Taken from www.myrecipes.com/recipe/watercress-bibb-salad-with-apples-blue-cheese (may not work)