Chiles Rellenos Quiche
- All Natural PAM Original Cooking Spray
- 2 (4-ounce) cans diced green chiles, drained
- 2 cups (8 ounces) shredded sharp Cheddar cheese
- 1 cup (4 ounces) shredded Monterey Jack cheese With Peppers
- 2 cups milk
- 1 cup BISQUICK Original All-Purpose Baking Mix
- 4 large eggs, lightly beaten
- 1 cup Ricotta cheese
- Preheat oven to 350u0b0. Coat a 12- x 8- x 2-inch baking dish with cooking spray. Sprinkle green chiles, Cheddar cheese, and Monterey Jack cheese evenly into baking dish.
- Beat milk, baking mix, and eggs at low speed with an electric mixer until smooth. Stir in ricotta cheese; spoon mixture evenly over chiles and cheeses in baking dish.
- Bake, uncovered, at 350u0b0 for 45 minutes or until a knife inserted in center comes out clean. Let stand 10 minutes before cutting.
spray, green chiles, cheddar cheese, shredded monterey jack cheese, milk, bisquick original all, eggs, ricotta cheese
Taken from www.myrecipes.com/recipe/chiles-rellenos-quiche (may not work)