Peanut Butter Snack Mix

• 1/3 c. peanut butter
• 2 Tbsp. butter
• 1 tsp. ground cinnamon
• 1/4 tsp. ground ginger
• 5 c. popped popcorn
• 2 c. bite size shredded wheat
• 1 c. each mini pretzels and multi-colored candy coated chocolate pieces

1. In a measuring cup, combine peanut butter, butter and spices. Microwave on High 1 minute or until butter melts.
2. Mix well.
3. In 9 x 13-inch baking dish, combine popcorn, shredded wheat and pretzels.
4. Pour peanut butter mixture over popcorn mixture.
5. Toss until well coated.
6. Bake at 350u0b0 for 30 minutes stirring halfway through cooking time.
7. Cool popcorn mixture to room temperature. Stir in candy pieces.
8. Makes 8 cups.
9. One cup: 302 calories, 7 grams protein, 34 grams carbohydrates, 16 grams fat, 119 grams sodium, 8 miligrams cholesterol.

peanut butter, butter, ground cinnamon, ground ginger, popcorn, bite size shredded wheat, pretzels

Taken from www.cookbooks.com/Recipe-Details.aspx?id=205481 (may not work)