Colby-Pepper Jack Cheese Dip
- 1 (8-oz.) package cream cheese, softened
- 2/3 cup sour cream
- 1/3 cup mayonnaise
- 1 tablespoon finely chopped canned chipotle pepper in adobo sauce
- 2 teaspoons chili powder
- 2 cups chopped cooked chicken
- 2 cups (8 oz.) shredded colby-Jack cheese blend
- 1 (4-oz.) can chopped green chiles
- 4 green onions, finely chopped
- 2 jalapeno peppers, seeded and minced
- 1/4 cup chopped fresh cilantro
- Garnish: fresh cilantro sprig
- Tortilla and sweet potato chips
- Preheat oven to 350u0b0. Stir together first 5 ingredients in a large bowl until smooth. Stir in chicken and next 5 ingredients until blended. Spoon cheese mixture into a lightly greased 8-inch square baking dish.
- Bake at 350u0b0 for 30 minutes or until bubbly. Spoon into a serving bowl. Garnish, if desired. Serve with tortilla and sweet potato chips.
cream cheese, sour cream, mayonnaise, pepper, chili powder, chicken, colbyjack cheese blend, green chiles, green onions, peppers, fresh cilantro, cilantro sprig, tortilla
Taken from www.myrecipes.com/recipe/colby-pepper-jack-cheese-dip (may not work)