Strawberry-Avocado Salad

• 1/4 cup finely diced fresh strawberries
• 2 tablespoons finely chopped shallot
• 2 tablespoons white balsamic vinegar
• 1 tablespoon honey
• 1/2 teaspoon kosher salt
• 1/2 teaspoon black pepper
• 2 tablespoons extra-virgin olive oil
• 1 1/2 tablespoons chopped fresh tarragon
• 5 cups mixed baby lettuces
• 3 cups quartered fresh strawberries
• 1 avocado, sliced
• 3 tablespoons toasted pine nuts

1. Stir together diced strawberries, shallot, vinegar, honey, salt and pepper in a large bowl. Let stand 15 minutes. Slightly mash with a whisk. Whisk in oil and tarragon; reserve 2 tablespoons of the dressing mixture.
2. Add lettuces and quartered strawberries to dressing mixture; toss to combine. Transfer to a platter or individual plates; top with avocado slices and pine nuts. Drizzle with reserved dressing.

fresh strawberries, shallot, white balsamic vinegar, honey, kosher salt, black pepper, extravirgin olive oil, tarragon, mixed baby, fresh strawberries, avocado, nuts

Taken from www.myrecipes.com/recipe/strawberry-avocado-salad-0 (may not work)