The Works Pizza

• 1 teaspoon olive oil
• 2 garlic cloves, minced
• 1 cup frozen meatless ground burger (such as Boca)
• 1 cup chopped onion
• 1 cup sliced mushrooms
• 1/3 cup diced green bell pepper
• 1/8 teaspoon salt
• 1 (10-ounce) 100% whole wheat Italian thin pizza crust
• Cooking spray
• 1/3 cup tomato-basil marinara sauce (such as Classico)
• 1 1/2 cups (6 ounces) shredded part-skim mozzarella cheese

1. Preheat oven to 425u0b0.
2. Heat oil in a large nonstick skillet over medium-high heat. Add garlic and burger; saute until burger is thawed. Add onion, mushrooms, and bell pepper; saute 2 minutes. Remove from heat; sprinkle with salt.
3. Lightly coat pizza crust with cooking spray; place on an ungreased baking sheet. Spoon marinara sauce onto crust; spread over crust, leaving a 1-inch border around outside edge. Top with burger mixture; sprinkle with cheese.
4. Bake at 425u0b0 for 12 minutes or until crust is golden and cheese melts. Cut into 6 slices.

olive oil, garlic, ground burger, onion, mushrooms, green bell pepper, salt, whole wheat italian thin pizza crust, cooking spray, tomatobasil, mozzarella cheese

Taken from www.myrecipes.com/recipe/the-works-pizza (may not work)