Chicken Strata

• 8 slices bread
• 2 c. cooked chicken
• 1/2 c. chopped onion
• 1/2 c. green pepper
• 1/2 c. celery
• 1/2 c. mayonnaise
• 3/4 tsp. salt
• 2 beaten eggs
• dash of pepper
• 1 1/2 c. milk
• 1 can cream of mushroom soup
• 1/2 c. shredded sharp cheese

1. Butter 2 slices of bread and cut into cubes for topping; set aside.
2. Cut remaining bread into cubes.
3. Place bread cubes in bottom of greased baking dish.
4. Combine chicken, vegetables, mayo and seasoning.
5. Spoon over bread cubes.
6. Combine eggs and milk and beat.
7. Pour over ingredients in casserole.
8. Cover and chill 1 hour or overnight.
9. Spoon soup from can over top.
10. Sprinkle topping cubes on top.
11. Bake at 325u0b0 for 50 minutes.
12. Sprinkle cheese over top the last few minutes.

bread, chicken, onion, green pepper, celery, mayonnaise, salt, eggs, pepper, milk, cream of mushroom soup, sharp cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=1022891 (may not work)