Nacho Supreme

• 1 lb. hamburg
• 1 lb. sauce
• 1 pkg. taco seasoning
• garlic to taste
• 14 oz. bag restaurant style nachos
• 2 large chopped raw onions
• 1 chopped green pepper
• 1 chopped red pepper
• 1 chopped yellow pepper
• 8 oz. shredded Monterey Jack cheese
• 8 oz. shredded American cheese
• salsa
• sour cream

1. Preheat oven to 400u0b0.
2. Cook hamburg and sausage in skillet until brown; drain.
3. Add taco seasoning and minced garlic; set aside.
4. Layer in a 9 x 13-inch pan in the following order:
5. nachos, vegetables, meat mixture and cheeses.
6. Add another layer in the same order.
7. Bake 10 minutes at 350u0b0.
8. Serve with salsa and sour cream.

hamburg, sauce, taco seasoning, garlic, restaurant style nachos, onions, green pepper, red pepper, yellow pepper, shredded monterey jack cheese, american cheese, salsa, sour cream

Taken from www.cookbooks.com/Recipe-Details.aspx?id=766377 (may not work)