Meatloaf In 30 Minutes

• 1 can (15.25 oz each) Hunt's Family Favorites Seasoned Tomato Sauce for Meatloaf, divided
• 2 tablespoons firmly packed dark brown sugar
• 2 tablespoons chopped fresh parsley
• 2 pounds ground sirloin beef
• 2 eggs
• 1 cup dry bread crumbs
• 1/2 teaspoon salt
• 1/2 teaspoon ground black pepper

1. Hands On: 10 minutes
2. Total: 30 minutes
3. Preheat oven to 400F. Combine half of the tomato sauce, the brown sugar and parsley in small bowl; set aside.
4. Mix beef, eggs, bread crumbs, salt, pepper and the remaining tomato sauce in medium bowl; blend well. Form into 8 oval loaves. Place in 13- x 9-inch baking dish.
5. Bake, uncovered, 15 minutes. Drain. Spoon remaining sauce mixture over meat loaves; bake 5 additional minutes. Allow to rest 5 minutes before serving.

tomato sauce, brown sugar, parsley, ground sirloin beef, eggs, bread crumbs, salt, ground black pepper

Taken from www.myrecipes.com/recipe/meatloaf-30-minutes (may not work)