S'Mores Ice-Cream Sandwiches

• 7 ounces miniature marshmallows (about 4 cups)
• Cooking spray
• 2 cups half-and-half
• 1/4 cup sugar
• 3 large egg yolks
• 1 teaspoon vanilla extract
• 1 tablespoon fat-free milk
• 2 teaspoons vegetable shortening (such as Earth Balance)
• 2 teaspoons light-colored corn syrup
• 6 tablespoons powdered sugar
• 3 tablespoons unsweetened cocoa
• 8 graham cracker sheets, halved crosswise

1. Preheat broiler to high.
2. Place marshmallows in a single layer on a baking sheet lined with parchment coated with cooking spray. Broil 30 seconds or until golden brown and toasted. Cool.
3. Combine half-and-half and granulated sugar in a saucepan over medium-high heat; bring to a simmer, stirring occasionally. Place yolks in a medium bowl; stir with a whisk until smooth. Gradually add hot half-and-half mixture to egg yolks, stirring constantly with a whisk. Return egg mixture to pan; cook over medium heat 6 minutes or until mixture thickens slightly and reaches 160u0b0, stirring constantly. Strain through a fine sieve into a large bowl set over a larger ice water-filled bowl. Let stand until cold, stirring occasionally. Place half-and-half mixture, marshmallows, and vanilla in a blender; process until smooth. Chill mixture 3 hours or overnight.
4. Pour marshmallow mixture into the freezer can of an ice-cream freezer; freeze according to manufacturer's instructions. Line an 11 x 7-inch freezer-safe dish with plastic wrap, allowing wrap to extend over ends of dish; spread ice cream in bottom of dish. Freeze 3 hours or until firm.
5. Combine milk, shortening, and syrup in a saucepan over low heat; cook 1 minute or until shortening melts, stirring constantly. Stir in powdered sugar and cocoa; cook over medium heat 1 minute or until smooth, stirring with a whisk.
6. Remove ice cream from pan using extended plastic wrap to lift; discard plastic wrap. Cut ice cream into 8 squares. Place 1 square on 1 graham cracker half; top with other half of cracker. Drizzle chocolate mixture evenly over sandwiches.

marshmallows, cooking spray, sugar, egg yolks, vanilla, milk, vegetable shortening, lightcolored corn syrup, powdered sugar, unsweetened cocoa, graham cracker sheets

Taken from www.myrecipes.com/recipe/smores-ice-cream-sandwiches-0 (may not work)