Spiced Marinated Tomatoes

• 4 cups halved red, yellow, or orange cherry tomatoes
• 1/3 cup thinly sliced green onions (about 4)
• 4 garlic cloves, minced
• 1 jalapeno pepper, thinly sliced
• 1/3 cup white balsamic vinegar
• 1 tablespoon light brown sugar
• 1 tablespoon extravirgin olive oil
• 2 teaspoons minced peeled fresh ginger
• 1 teaspoon ground cumin
• 1/2 teaspoon salt
• 1/2 teaspoon freshly ground black pepper

1. Combine first 4 ingredients in a large bowl. Combine vinegar and remaining ingredients in a small bowl; stir until blended. Pour vinegar mixture over tomato mixture, tossing to coat. Chill 1 hour.
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halved red, green onions, garlic, pepper, white balsamic vinegar, light brown sugar, extravirgin olive oil, fresh ginger, ground cumin, salt, freshly ground black pepper

Taken from www.myrecipes.com/recipe/spiced-marinated-tomatoes (may not work)