Chunky Apple Pancakes

• 1 cup all-purpose flour
• 1 tablespoon light brown sugar
• 2 teaspoons baking powder
• 1/4 teaspoon ground cinnamon
• 1/8 teaspoon salt
• 1 large egg, lightly beaten
• 2 teaspoons vegetable oil
• 2/3 cup 1% low-fat milk
• 1/2 cup chunky applesauce
• Cooking spray

1. Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, sugar, and next 3 ingredients in a large bowl; stir with a whisk. Combine egg, oil, milk, and applesauce; stir with a whisk until blended. Add to flour mixture, and stir until dry ingredients are moistened.
2. Spoon about 1/4 cup batter onto a hot nonstick griddle or nonstick skillet coated with cooking spray. Turn pancakes when tops are covered with bubbles and edges look cooked.

flour, light brown sugar, baking powder, ground cinnamon, salt, egg, vegetable oil, milk, chunky applesauce, cooking spray

Taken from www.myrecipes.com/recipe/chunky-apple-pancakes (may not work)