Cheeseburgers Squared

• 1/2 pound ground pork
• 1/2 pound ground turkey
• 1/2 cup grated cheddar cheese
• 1 1/2 tablespoons Worcestershire sauce
• 1/2 cup bread crumbs
• 1/2 teaspoon salt
• 1 egg
• Cooking spray
• One 8-inch-square piece focaccia (in bakery section of grocery store)

1. Prep time: 15 minutes
2. Cooking time: About 12 minutes
3. Preheat grill to medium-high heat (if using oven, preheat to 375 degrees).
4. In a mixing bowl, combine ground meats, cheese, Worcestershire sauce, bread crumbs, salt, and egg, and mix well.
5. Coat an 8-inch square baking pan with cooking spray. Press the meat mixture firmly into the pan, loosen edges with a knife, then invert the pan onto a baking sheet. (The meat should slide out in the shape of a square.) Cut the large square of meat into 4 square burgers, and, with a spatula, place each square carefully onto the grill. Cook for 6 minutes per side, or until burger registers 165 degrees on a meat thermometer. Alternately, place the squares in a baking pan and bake at 375 degrees for about 30 minutes.
6. Cut focaccia into 4 equal squares, then slice each in half crosswise for the bun. Put burgers in buns and serve with desired toppings.
7. How kids can help: Measure and mix ingredients; garnish burgers.

ground pork, ground turkey, cheddar cheese, worcestershire sauce, bread crumbs, salt, egg, cooking spray, focaccia

Taken from www.myrecipes.com/recipe/cheeseburgers-squared (may not work)