Mixed Berries With Orange Mascarpone Cream

• 1/4 cup mascarpone cheese
• 1/4 cup vanilla 2% reduced-fat Greek yogurt
• 1/2 teaspoon grated orange rind
• 2 cups quartered strawberries
• 1 cup blueberries
• 1 cup raspberries
• 1 cup blackberries
• 1 tablespoon sugar
• 1 tablespoon chopped fresh mint
• 1 tablespoon fresh orange juice
• Orange curls (optional)
• Mint leaves (optional)

1. Combine first 3 ingredients in a small bowl.
2. Combine strawberries and next 3 ingredients (through blackberries) in a medium bowl. Gently stir in sugar, mint, and orange juice. Spoon fruit mixture into bowls; top evenly with mascarpone cream. Garnish with orange curls and mint leaves, if desired.
3. Tip: Don't wash your berries until you're ready to use them; otherwise they can go bad quickly. Once you wash them, dry them gently on paper towellined jelly-roll pans. Give them a gentle shake to remove excess water. Also, I buy organic when possible because berries easily absorb pesticides.
4. Kids Can Help: When washing berries, line baking sheets with paper towels. Then let kids rinse the berries in a colander, dump them onto the baking sheets, and give them a shake to dry them.
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mascarpone cheese, vanilla, orange rind, quartered strawberries, blueberries, raspberries, blackberries, sugar, fresh mint, orange juice, orange curls

Taken from www.myrecipes.com/recipe/berries-orange-mascarpone-cream (may not work)