Hamburger-Noodle Casserole

• 2 lb. hamburger
• 1 can tomato soup
• 1 can tomato sauce
• 1 large onion, chopped
• 1/2 pkg. egg noodles
• 1 (8 oz.) carton sour cream
• 1 (3 oz.) pkg. cream cheese
• 1 (8 oz.) pkg. Cheddar cheese, shredded
• black pepper to taste

1. Brown
2. hamburger
3. withthopped
4. oniontnd drain well. Cook noodles
5. according to package directions and drain well. (You may not
6. want
7. to
8. uset whole package of noodles.) Mix together the soup, sauce, sour cream, cream cheese and 1/2 of the Cheddar cheese.
9. Stir in hamburger and noodles.
10. Pour into a 9 x
11. 13-inch baking dish and bake at 350u0b0 for 45 minutes or until bubbly and hot.
12. Last 5 minutes, add other 1/2 of cheese to top and cook just until it melts.

hamburger, tomato soup, tomato sauce, onion, egg noodles, sour cream, cream cheese, cheddar cheese, black pepper

Taken from www.cookbooks.com/Recipe-Details.aspx?id=394303 (may not work)