Ga Ga'S Chocolate Chip Cookies(These Are The Best!)

• 2 1/2 c. flour
• 1 tsp. salt
• 3/4 c. sugar
• 1 tsp. vanilla extract
• 1 (12 oz.) pkg. Nestle semi-sweet morsels
• 1 tsp. baking soda
• 1 c. Crisco shortening
• 3/4 c. brown sugar
• 2 eggs
• 1 1/2 to 2 c. chopped pecans

1. Preheat oven to 375u0b0.
2. In a small bowl, combine flour, baking soda and salt.
3. (I sift the dry ingredients 3 times together and just put it on waxed paper.)
4. Set aside.
5. In a large bowl, combine Crisco, sugar, brown sugar and vanilla extract; beat until creamy. Beat in eggs.
6. Gradually add flour mixture, then stir in Nestle morsels and pecans.
7. Drop by teaspoonfuls onto an ungreased cookie sheet.
8. (If you want large cookies, then use a larger spoonful.) Bake at 375u0b0 for 9 to 12 minutes.
9. Put on brown paper to cool.
10. (I use large brown paper bags torn open.)

flour, salt, sugar, vanilla extract, semisweet morsels, baking soda, shortening, brown sugar, eggs, pecans

Taken from www.cookbooks.com/Recipe-Details.aspx?id=384885 (may not work)