Nestlé® Toll House® Peanut Butter Filled Delightfulls™ Chocolate Chip Cookies

• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 cup (2 sticks) butter, softened
• 3/4 cup granulated sugar
• 3/4 cup packed brown sugar
• 1 teaspoon vanilla extract
• 2 large eggs
• 1 1/2 cups (9-oz. pkg.) NESTLE(R) TOLL HOUSE(R) DelightFulls Peanut Butter Filled Morsels
• 1 cup chopped nuts*

1. oven to 375u0b0 F.
2. flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in DelightFulls morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.
3. for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
4. Preheat oven to 350u0b0 F. Grease 15 x 10-inch jelly-roll pan. Prepare dough as above. Spread into prepared pan. Bake for 20 to 25 minutes or until golden brown. Cool in pan on wire rack. Makes 4 dozen bars
5. (3,500 to 6,000 feet): Increase flour to 2 1/2 cups. Add 2 tsp. water with flour and reduce both granulated sugar and brown sugar to 2/3 cup each. Bake drop cookies for 8 to 10 minutes and pan cookie for 17 to 19 minutes.

flour, baking soda, salt, butter, sugar, brown sugar, vanilla, eggs, butter, nuts

Taken from www.myrecipes.com/recipe/nestle-toll-house-peanut-butter-filled-delightfulls-chocolate-chip-cookies (may not work)