Chocolate Marshmallow Bars

• 3/4 c. butter
• 1 1/2 c. sugar
• 3 eggs
• 1 tsp. vanilla
• 1 1/3 c. flour
• 1/2 tsp. baking powder
• pinch of salt
• 3 Tbsp. cocoa
• 4 c. marshmallows
• 1 1/3 c. chocolate chips
• 3 Tbsp. margarine
• 1 c. peanut butter
• 2 c. Rice Krispies

1. Cream the first 4 ingredients together.
2. Mix the next 4 ingredients with butter mixture.
3. Spread in a greased jelly roll pan.
4. Bake at 350u0b0 for 15 minutes.
5. Sprinkle marshmallows over pan, then return to oven for 2 minutes.
6. Spread with knife dipped in water.
7. Let cool.
8. Cook over low heat melted the chocolate chips, margarine and peanut butter.
9. Put Rice Krispies in last.
10. Spread over bars.
11. Refrigerate.
12. Makes 3 dozen.

butter, sugar, eggs, vanilla, flour, baking powder, salt, cocoa, marshmallows, chocolate chips, margarine, peanut butter, rice krispies

Taken from www.cookbooks.com/Recipe-Details.aspx?id=209647 (may not work)