Simple Cranberry-Citrus Relish

  1. Combine all ingredients in a medium saucepan. Bring to a boil, turn heat to low and simmer for 20 minutes, until cranberries pop and mixture thickens.
  2. Remove the cloves and the cinnamon stick with a slotted spoon, transfer to a bowl; refrigerate until ready to use.
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fresh cranberries, water, sugar, orange rind strip, orange juice, cloves, cinnamon

Taken from www.myrecipes.com/recipe/simple-cranberry-citrus-relish (may not work)

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