Simple Cranberry-Citrus Relish
- 1 (10-ounce) package fresh cranberries
- 1 cup water
- 3/4 cup sugar, or more to taste
- 1 3-inch orange rind strip
- 1/4 cup fresh orange juice (about 1/2 a large orange)
- 3 whole cloves
- 1 cinnamon stick
- Combine all ingredients in a medium saucepan. Bring to a boil, turn heat to low and simmer for 20 minutes, until cranberries pop and mixture thickens.
- Remove the cloves and the cinnamon stick with a slotted spoon, transfer to a bowl; refrigerate until ready to use.
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fresh cranberries, water, sugar, orange rind strip, orange juice, cloves, cinnamon
Taken from www.myrecipes.com/recipe/simple-cranberry-citrus-relish (may not work)