Applesauce Spice Cake With Cream Cheese Icing

• 1 1/2 cups packed brown sugar
• 1/2 cup chilled light butter
• 1 1/2 cups chunky applesauce
• 1/4 cup apple butter
• 2 large egg whites
• 1 large egg
• 3 cups all-purpose flour
• 2 teaspoons baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon salt
• 1 cup raisins
• Cooking spray
• 1/4 cup chopped pecans, toasted

1. Preheat oven to 350u0b0.
2. Beat sugar and butter at medium speed of a mixer until well-blended (about 5 minutes). Add applesauce, apple butter, egg whites, and egg; beat well. Add flour and next 4 ingredients (flour through salt); beat well. Stir in raisins. Pour batter into a 13 x 9-inch baking pan coated with cooking spray. Bake at 350u0b0 for 45 minutes or until a wooden pick inserted in center comes out clean. Cool completely on a wire rack.
3. Spread Cream Cheese Icing over cake, and sprinkle with pecans.

brown sugar, butter, chunky applesauce, apple butter, egg whites, egg, allpurpose, baking soda, ground cinnamon, ground nutmeg, salt, raisins, cooking spray, pecans

Taken from www.myrecipes.com/recipe/applesauce-spice-cake-with-cream-cheese-icing (may not work)