1-Dish Banana Walnut Streusel

• Batter:
• Mazola(R) PURETM Cooking Spray
• 1 1/2 cups all-purpose flour
• 2 envelopes Fleischmann's(R) RapidRise Yeast
• 1/4 cup sugar
• 1/2 teaspoon salt
• 1/2 teaspoon Spice Islands(R) Ground Allspice
• 1/4 cup butter or margarine, melted
• 1/2 cup very warm milk (120u0b0F to 130u0b0F)
• 1 egg
• 3/4 cup (about 2 medium) mashed ripe banana
• 1/3 cup walnuts, chopped
• Streusel Topping:
• 1/4 cup all-purpose flour
• 1/3 cup brown sugar
• 2 tablespoons butter or margarine, softened
• 1 teaspoon Spice Islands(R) Ground Cinnamon
• Icing:
• 1 cup powdered sugar
• 1 to 2 tablespoons milk
• 1 teaspoon Spice Islands(R) Pure Vanilla Extract

1. batter ingredients together in a pre-sprayed 9 1/2-inch deep dish pie plate. Set aside for 10 minutes. Combine streusel topping ingredients in small bowl, mixing with fork until uniform. Beat together icing ingredients until smooth; set aside.
2. batter with streusel topping. Using fingers, poke topping thoroughly into batter.
3. by placing in a COLD oven; set temperature to 350u0b0F. Bake for 30 minutes or until done. Cool 10 minutes, then spread icing over top.
4. If desired, batter may be mixed in separate bowl. Proceed as directed above.

batter, flour, rapidrise, sugar, salt, ground allspice, butter, very warm milk, egg, mashed ripe banana, walnuts, streusel topping, allpurpose, brown sugar, butter, ground cinnamon, icing, powdered sugar, milk, vanilla

Taken from www.myrecipes.com/recipe/1-dish-banana-walnut-streusel (may not work)