Mediterranean Tuna-Pasta Salad With Brie Burgers
- 1 cup penne pasta
- 2 tablespoons olive oil
- 1 tablespoon red wine vinegar
- 1 small garlic clove, minced
- 1/8 teaspoon salt
- 1/8 teaspoon freshly ground black pepper
- 1 (3-ounce) can solid white albacore tuna, drained
- 1/2 cup cherry or grape tomatoes, halved
- 1/4 cup kalamata olives, pitted and quartered
- 2 tablespoons thinly sliced red onion
- 2 tablespoons chopped Italian parsley
- 2 teaspoons capers, drained
- Cook pasta according to package directions, drain, and rinse with cold water.
- Whisk together oil and next 4 ingredients in a large bowl. Toss with tuna, cooked pasta, and remaining ingredients. Serve with Brie Burgers.
penne pasta, olive oil, red wine vinegar, garlic, salt, freshly ground black pepper, white albacore, cherry, kalamata olives, red onion, italian parsley, capers
Taken from www.myrecipes.com/recipe/mediterranean-tuna-pasta-salad-with-brie-burgers (may not work)