Roasted-Vegetable Sandwich With Ham And Cheese

• 1/2 garlic head
• 2 cups sliced portabella mushrooms
• 1 1/4 cups diagonally sliced zucchini
• 1 cup chopped seeded Anaheim chile
• 1 cup thinly sliced peeled acorn squash
• 1/2 cup thinly sliced red onion
• 2 plum tomatoes, halved lengthwise and seeded
• Vegetable cooking spray
• 1/4 teaspoon salt
• 1/4 teaspoon dried thyme
• 1/4 teaspoon pepper
• 4 rosemary sprigs
• 1 (8-ounce) carton plain nonfat yogurt
• 2 tablespoons Dijon mustard
• 1/4 teaspoon balsamic vinegar
• 12 ounces thinly sliced lean deli ham
• 6 tablespoons grated fresh Parmesan cheese
• 6 tablespoons sliced ripe olives
• 1 (1-pound) loaf French bread, cut in half lengthwise

1. Preheat oven to 350u0b0.
2. Remove white papery skin from garlic head (do not peel or separate the cloves). Wrap head in foil; set aside.
3. Arrange mushrooms and next 5 ingredients (mushrooms through tomatoes) on a jelly-roll pan coated with cooking spray. Sprinkle salt, thyme, and pepper over vegetables; toss well. Nestle rosemary sprigs into vegetables. Bake garlic and vegetables at 350u0b0 for 45 minutes, stirring vegetables every 15 minutes. Discard rosemary sprigs. Separate garlic cloves, and squeeze to extract garlic pulp; discard skins. Set garlic pulp aside.
4. Spoon yogurt onto several layers of heavy-duty paper towels; spread 1/2-inch thickness. Cover with additional paper towels; let stand 10 minutes. Scrape yogurt into a bowl, using a rubber spatula. Stir in garlic pulp, mustard, and vinegar; set aside.
5. Hollow out top and bottom halves of bread, leaving a 1-inch-thick shell; reserve torn bread for another use. Spread yogurt mixture over top and bottom halves of loaf. Arrange vegetables on bottom half of loaf; top with ham, cheese, and olives; replace top half. Wrap loaf in foil; bake at 350u0b0 for 15 minutes. Cut into 6 equal portions.

garlic, portabella mushrooms, zucchini, chile, red onion, tomatoes, vegetable cooking spray, salt, thyme, pepper, rosemary sprigs, nonfat yogurt, mustard, balsamic vinegar, parmesan cheese, olives, bread

Taken from www.myrecipes.com/recipe/roasted-vegetable-sandwich-with-ham-cheese (may not work)