Grilled Sausage Salad Pizza

• 1 medium-size sweet onion, cut into 1/4-inch-thick slices
• 3 tablespoons olive oil, divided
• 1/2 pound smoked link sausage
• 1 (16-oz.) package prebaked Italian pizza crust
• 1 1/2 cups (6 oz.) freshly shredded mozzarella cheese
• 1 1/4 teaspoons kosher salt, divided
• 1 cup firmly packed arugula
• 1/2 cup fresh flat-leaf parsley
• 1/2 teaspoon ground black pepper
• 1 lemon, halved

1. Preheat grill to 350u0b0 to 400u0b0 (medium-high) heat. Brush onion with 1 Tbsp. oil. Grill onion, covered with grill lid, 6 minutes on each side. Grill sausage 4 minutes on each side; slice.
2. Brush pizza crust with 1 Tbsp. oil. Grill crust, oil side down, 2 minutes. Turn crust over, and brush with 1 Tbsp. oil; sprinkle with cheese and 1/4 tsp. salt. Grill 2 minutes or until cheese melts.
3. Toss together arugula, parsley, pepper, sausage, onion, and remaining 1 tsp. salt. Top pizza with salad; squeeze lemon juice over salad. Serve immediately.

sweet onion, olive oil, sausage, italian pizza crust, mozzarella cheese, kosher salt, arugula, parsley, ground black pepper, lemon

Taken from www.myrecipes.com/recipe/grilled-sausage-salad-pizza (may not work)