Mixed Herb Salad

• 4 cups gourmet salad greens
• 1 1/2 cups fresh pea shoots (about half of a 3-ounce container)
• 1 cup red cherry tomatoes, halved
• 1 cup yellow cherry tomatoes, halved
• 1/4 cup finely chopped fresh chives
• 2 tablespoons finely chopped fresh thyme
• 1 tablespoon finely chopped fresh tarragon
• 3 tablespoons sherry vinegar
• 2 teaspoons honey
• 1/2 teaspoon Dijon mustard
• 1/4 teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• 1 tablespoon extravirgin olive oil

1. Place first 7 ingredients in a large bowl; toss gently to combine.
2. Combine vinegar and the next 4 ingredients (through pepper) in a small bowl. Gradually add oil, stirring with a whisk. Drizzle vinegar mixture over greens mixture; toss gently to coat.

gourmet salad greens, fresh pea shoots, red cherry tomatoes, yellow cherry tomatoes, fresh chives, thyme, tarragon, sherry vinegar, honey, mustard, salt, freshly ground black pepper, extravirgin olive oil

Taken from www.myrecipes.com/recipe/mixed-herb-salad (may not work)