Golden Gazpacho

  1. Combine the first 7 ingredients in a blender; process until smooth. Add mint and remaining ingredients; pulse 5 times or until well combined. Cover and chill for at least 1 hour or overnight.

seeded yellow tomato, cucumber, yellow bell pepper, red bell pepper, green bell pepper, red onion, garlic, fresh mint, fresh cilantro, white wine vinegar, honey, extravirgin olive oil, salt, ground cumin

Taken from www.myrecipes.com/recipe/golden-gazpacho-1 (may not work)

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