Super Supper Dip

• 1 1/2 lb. ground beef
• 1/2 c. chopped onion
• 1 (16 oz.) can refried beans, divided
• 1 (4 oz.) can diced green chilies, drained and divided
• 1 (8 oz.) jar salsa, divided
• 2 c. (8 oz.) shredded Cheddar cheese, divided
• 1 c. sour cream
• 1/3 c. chopped onions
• 1/4 c. chopped black olives
• tortilla chips

1. Heat oven to 350u0b0.
2. Cook and stir beef and onions in large skillet until beef is brown; drain.
3. Spoon half of beans into greased 13 x 9-inch baking dish.
4. Top with half each of beef mixture, chilies, salsa and cheese.
5. Repeat with remaining beans, beef mixture, chilies, salsa and cheese.
6. Bake 30 minutes or until cheese is melted and mixture is heated through.
7. Top with sour cream, green onions and olives.
8. Serve with chips.

ground beef, onion, beans, green chilies, salsa, cheddar cheese, sour cream, onions, black olives, tortilla chips

Taken from www.cookbooks.com/Recipe-Details.aspx?id=396132 (may not work)