Frosted Party Sandwiches
- 12 whole wheat bread slices, crusts removed
- 1 cup purchased pimiento cheese
- 1 (8-oz.) tub chive-and-onion cream cheese
- 1 (8-oz.) package cream cheese, softened
- 2 teaspoons milk
- Garnishes: celery leaves, paprika, shredded Cheddar cheese
- Spread 1/3 cup Chicken Salad evenly on 1 side of 3 bread slices. Stack Chicken Salad-topped slices; top with 1 bread slice. Repeat procedure with 4 more bread slices and Egg Salad. Repeat procedure with remaining bread slices and pimiento cheese. (You will have 3 stacked sandwiches.)
- Beat cream cheeses and milk at medium speed with an electric mixer until smooth. Spread evenly over top and sides of each stack. Cover and chill at least 1 hour or up to 24 hours. Garnish chicken salad sandwich with celery leaves, egg salad sandwich with paprika, and pimiento cheese sandwich with Cheddar cheese, if desired.
whole wheat bread slices, pimiento cheese, cream cheese, cream cheese, milk, celery
Taken from www.myrecipes.com/recipe/frosted-party-sandwiches (may not work)