Ham And Cheese Toasted Sandwich
- 1/4 cup (2 ounces) tub light cream cheese
- 1 tablespoon chopped fresh basil
- 1 teaspoon Dijon mustard
- 1/4 teaspoon freshly ground black pepper
- 8 (1-ounce) slices whole wheat bread
- 4 ounces low-fat deli ham
- 8 (1/4-inch-thick) slices tomato (about 1 large)
- 1/4 cup (2 ounces) shredded reduced-fat sharp cheddar cheese
- Preheat broiler.
- Combine first 4 ingredients in small bowl; stir well.
- Spread about 1 tablespoon cream cheese mixture over each of 4 bread slices. Top each with 1 ounce ham, 2 tomato slices, and 1 tablespoon cheddar cheese. Place sandwich halves and remaining 4 slices bread on a baking sheet. Broil 2 minutes or until cheese is melted and bread is lightly browned. Top each sandwich half with remaining bread slice. Serve immediately.
light cream cheese, fresh basil, mustard, freshly ground black pepper, whole wheat bread, lowfat, tomato, cheddar cheese
Taken from www.myrecipes.com/recipe/ham-cheese-toasted-sandwich (may not work)