End-Of-Summer Tomato Salad

• 1 cup cherry tomatoes, halved
• 1 cup grape tomatoes
• 1 cup yellow pear tomatoes
• 2 tablespoons chopped fresh chives
• 2 tablespoons chopped fresh basil
• 2 tablespoons chopped fresh mint
• 1 teaspoon minced fresh tarragon
• 1 tablespoon capers
• 3/4 pound medium tomatoes, cut into 1/4-inch-thick wedges
• 3/4 pound medium yellow tomatoes, cut into 1/4-inch-thick wedges
• 1 1/2 teaspoons extravirgin olive oil
• 1 1/2 teaspoons champagne vinegar
• 1/4 teaspoon salt
• 1/4 teaspoon freshly ground black pepper

1. Combine first 10 ingredients in a large bowl. Combine oil, vinegar, salt, and pepper, stirring with a whisk. Drizzle oil mixture over tomato mixture; toss gently to coat.
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cherry tomatoes, grape tomatoes, yellow pear tomatoes, fresh chives, fresh basil, fresh mint, tarragon, capers, tomatoes, yellow tomatoes, extravirgin olive oil, champagne vinegar, salt, freshly ground black pepper

Taken from www.myrecipes.com/recipe/end-of-summer-tomato-salad (may not work)