Cinnamon Toast Trail Mix
- 4 slices cinnamon bread, torn into pieces
- 1/2 cup whole almonds
- 2 tablespoons brown sugar
- 1/2 teaspoon cinnamon
- Butter flavored vegetable oil spray
- 7 ounces mixed dried fruit pieces (1 1/4 cups)
- Yogurt to serve (if desired)
- Place cinnamon bread in a food processor and process for 2 to 3 seconds, or until bread resembles large bread crumbs (you may alternately tear bread into small pieces). Place bread crumbs on a nonstick baking sheet and add almonds, brown sugar, and cinnamon, stirring to coat. Spray mixture lightly with vegetable oil spray. Bake in a preheated 350u0b0F oven for 6 to 8 minutes, or until bread and nuts are toasted. Place pan on a cooling rack and let mixture cool completely (about 30 minutes). Stir in dried fruit pieces and store in an airtight container for up to one week. Enjoy as a snack or sprinkle over yogurt. Recipe provided by Mrs. Baird's Bakeries.
cinnamon bread, whole almonds, brown sugar, cinnamon, butter
Taken from www.myrecipes.com/recipe/cinnamon-toast-trail-mix (may not work)