Pizza
- Frozen dough (thawed) for 2 pizzas or 2 prepared crusts
- About 2 cups tomato sauce
- 1 cup shredded leftover cooked chicken
- 1 cup fresh basil, spinach, or other greens
- 8 ounces shredded mozzarella (2 cups)
- 6 tablespoons olive oil
- Cornmeal
- Place a pizza stone, unglazed ceramic tiles, or a heavy cookie sheet on the oven rack. Preheat oven to 400u0b0 F. If starting with pizza dough, pat or pull each piece into a 12-inch circle. Top each with some sauce, then scatter the chicken, basil, and mozzarella over each. Drizzle with olive oil. Sprinkle pizza stone with the cornmeal. Using the back of a cookie sheet, transfer the pizza to the oven. (You may have to bake the pizzas one at a time, depending on your oven size.) Bake 20 minutes or until the cheese is melted and the crust is browned.
frozen dough, tomato sauce, chicken, fresh basil, mozzarella, olive oil, cornmeal
Taken from www.myrecipes.com/recipe/pizza (may not work)