Cilantro-Kale Salad With Buttermilk Dressing

• 5 tablespoons low-fat buttermilk
• 1/4 cup cilantro stems
• 3 tablespoons sour cream
• 1/2 teaspoon black pepper
• 1/4 teaspoon kosher salt
• 5 ounces baby kale
• 1/4 cup chopped cilantro stems
• 4 radishes, thinly sliced

1. Combine buttermilk, 1/4 cup cilantro stems, sour cream, pepper, and salt in a mini food processor; process until combined. Combine kale, 1/4 cup chopped cilantro stems, and radishes in a bowl. Drizzle salad with dressing.
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lowfat buttermilk, cilantro stems, sour cream, black pepper, kosher salt, baby kale, cilantro stems, radishes

Taken from www.myrecipes.com/recipe/cilantro-kale-salad-buttermilk-dressing (may not work)