Blue Cheese Ranch Dressing

• 1 cup buttermilk
• 1/4 cup mayonnaise
• 1/4 cup sour cream
• 1 small garlic clove, pressed
• 2 ounces mashed blue cheese
• 2 ounces crumbled blue cheese
• 2 tablespoons minced shallot
• 1 tablespoon finely chopped fresh flat-leaf parsley
• 4 teaspoons finely chopped fresh chives
• 1 teaspoon kosher salt
• 1 teaspoon freshly ground black pepper
• 1 teaspoon whole grain Dijon mustard
• 1/2 teaspoon paprika
• 1/4 teaspoon hot sauce

1. Combine all ingredients in a 1-qt. glass jar with a tight-fitting lid. Cover and shake vigorously to blend. Chill 30 minutes. Refrigerate in covered jar up to 1 week. Shake well before serving.

buttermilk, mayonnaise, sour cream, garlic, cheese, blue cheese, shallot, parsley, fresh chives, kosher salt, freshly ground black pepper, whole grain dijon mustard, paprika, hot sauce

Taken from www.myrecipes.com/recipe/blue-cheese-ranch-dressing (may not work)