Peruvian Sarsa Salad

• 1 cup thinly sliced red onion
• 1/2 cup sliced radishes
• 1/2 cup frozen lima beans, thawed
• 1/2 cup canned white hominy, drained
• 1/4 cup (1 ounce) crumbled feta cheese
• 1/4 cup chopped bottled roasted red bell peppers
• 2 tablespoons chopped fresh mint
• 2 tablespoons chopped fresh cilantro
• 3 tablespoons fresh lemon juice
• 1 tablespoon olive oil
• 1/4 teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• 3 garlic cloves, minced

1. Combine first 8 ingredients in a large bowl. Combine lemon juice and the remaining ingredients; stir with a whisk. Drizzle dressing over salad, and toss gently to combine.
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red onion, radishes, frozen lima beans, white hominy, feta cheese, red bell peppers, fresh mint, fresh cilantro, lemon juice, olive oil, salt, freshly ground black pepper, garlic

Taken from www.myrecipes.com/recipe/peruvian-sarsa-salad (may not work)