Mushroom Ravioli With Lemon-Caper Mayonnaise

• Mayonnaise:
• 3/4 cup low-fat mayonnaise
• 2 tablespoons fresh lemon juice
• 2 teaspoons capers
• 2 teaspoons anchovy paste or 4 anchovy fillets, mashed
• Ravioli:
• 4 cups sliced shiitake mushroom caps (about 1 pound)
• 4 cups sliced button mushrooms (about 1 pound)
• Cooking spray
• 1/2 cup finely chopped shallots
• 1 1/2 teaspoons chopped fresh thyme leaves
• 3 garlic cloves, minced
• 1/3 cup dry sherry
• 2 tablespoons grated fresh Parmesan cheese
• 1/2 teaspoon salt
• 1/8 teaspoon black pepper
• 1/4 cup fat-free sour cream
• Cooking spray
• 48 wonton wrappers

1. To prepare mayonnaise, combine first 4 ingredients, stirring until smooth; cover and chill.
2. To prepare ravioli, place shiitake mushrooms in a food processor; pulse 6 times or until finely chopped. Remove from processor. Place button mushrooms in food processor; pulse 10 times or until finely chopped.
3. Heat a large nonstick skillet coated with cooking spray over medium-high heat. Add mushrooms, shallots, thyme, and garlic; saute 15 minutes or until tender. Add sherry; bring to a boil. Cook 8 minutes or until liquid almost evaporates. Remove from heat; stir in Parmesan, salt, and pepper. Place mushroom mixture in a bowl; let stand 10 minutes. Stir in sour cream.
4. Preheat oven to 425u0b0.
5. Coat 2 baking sheets with cooking spray. Working with 1 wonton wrapper at a time (cover remaining wrappers to prevent drying), spoon 2 teaspoons mushroom mixture into center of wrapper. Moisten edges of wrapper with water; bring 2 opposite corners together. Press edges with a fork to seal, forming a triangle.
6. Place ravioli in a single layer on prepared baking sheets; spray tops lightly with cooking spray. Bake at 425u0b0 for 14 minutes or until golden brown, turning once. Serve with mayonnaise.

mayonnaise, lowfat mayonnaise, lemon juice, capers, anchovy, shiitake mushroom, button mushrooms, cooking spray, shallots, thyme, garlic, sherry, parmesan cheese, salt, black pepper, sour cream, cooking spray, wonton wrappers

Taken from www.myrecipes.com/recipe/mushroom-ravioli-with-lemon-caper-mayonnaise (may not work)