Oreo Chocolate Royale CheesecakeĀ Ad
- 18 OREO Cookies. finely crushed (about 1-1/2 cups)
- 2 tablespoons butter or margarine, melted
- 4 pkg. (8 oz. each) brick cream cheese, softened
- 1 cup granulated sugar
- 2 tablespoons flour
- 2 pkg. (4 oz. each) semi-sweet baking chocolate, melted, cooled slightly
- 1 teaspoon vanilla
- 4 eggs
- 1 sifted powdered sugar
- 1/3 cup mixed berries (blueberries and raspberries)
- HEAT oven to 325u0b0F.
- MIX cookie crumbs and butter; press onto bottom of 9-inch springform pan. Bake 10 min. Meanwhile, beat next 3 ingredients with mixer until well blended. Add melted chocolate and vanilla; mix well. Add eggs, 1 at a time, mixing on low speed after each just until blended.
- POUR batter over crust.
- BAKE 55 min. to 1 hour or until center is almost set. Run knife around rim of pan to loosen cake; cool before removing rim. Refrigerate 4 hours. Top with powdered sugar and berries just before serving.
- Nutrition per serving:
- Calories 420
- Total fat 29 g
- Saturated fat 17 g
- Cholesterol 115 mg
- Sodium 330 mg
- Carbohydrate 33 g
- Dietary fiber 2 g
- Sugars 26 g
- Protein 7 g
- Vitamin A 15 %DV
- Vitamin C 2 %DV
- Calcium 6 %DV
- Iron 8 %DV
oreo cookies, butter, brick cream cheese, sugar, flour, semisweet baking chocolate, vanilla, eggs, powdered sugar, mixed berries
Taken from www.myrecipes.com/recipe/chocolate-royale-cheesecake (may not work)