Garlic-Lime Grilled Corn

• 1 tablespoon olive oil
• 2 teaspoons butter
• 1 garlic clove, minced
• 4 ears shucked yellow corn
• Cooking spray
• 1 teaspoon grated lime rind
• 1/4 teaspoon kosher salt

1. Preheat grill to medium-high heat.
2. Place oil, butter, and garlic in a small microwave-safe bowl. Microwave at HIGH for 30 seconds or until butter melts; set aside.
3. Coat corn with cooking spray. Arrange corn on grill rack; grill 10 minutes or until done and lightly browned, turning occasionally. Remove from grill; brush with butter mixture. Sprinkle with rind and salt.
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olive oil, butter, garlic, corn, cooking spray, lime rind, kosher salt

Taken from www.myrecipes.com/recipe/garlic-lime-grilled-corn (may not work)