Cheesy Apple Pie In A Glass

• 4 cups thinly sliced peeled Red Delicious apple (about 2 apples)
• 2/3 cup apple juice
• 1/4 cup packed brown sugar
• 3 tablespoons raisins
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon ground allspice, divided
• 1 1/2 teaspoons vanilla extract
• 1/4 teaspoon rum flavoring
• 3 ounces mascarpone cheese
• 3/4 cup low-fat cinnamon crisp graham cracker crumbs (about 8 crackers), divided
• 1 cup vanilla fat-free frozen yogurt
• Mascarpone cheese (optional)

1. Combine first 6 ingredients and 1/4 teaspoon allspice in a medium saucepan. Cook 20 minutes over medium-low heat until apples are tender and mixture is slightly thick. Remove apple mixture from heat; let cool. Stir in 1/4 teaspoon allspice, vanilla, rum flavoring, and mascarpone.
2. Spoon 1/4 cup apple mixture into each of 4 parfait glasses; sprinkle each with 1 1/2 tablespoons crumbs. Top each with 1/4 cup yogurt, 1/4 cup apple mixture, and 1 1/2 tablespoons crumbs. Garnish with additional mascarpone cheese, if desired. Serve immediately.

red delicious apple, apple juice, brown sugar, raisins, ground cinnamon, ground nutmeg, ground allspice, vanilla, rum flavoring, mascarpone cheese, lowfat cinnamon crisp graham cracker crumbs, vanilla fatfree, mascarpone cheese

Taken from www.myrecipes.com/recipe/cheesy-apple-pie-a-glass (may not work)