Candy Shop Pizza Cookies

• 10 tablespoon butter or margarine, softened
• 1/2 cup sugar
• 1/2 cup firmly packed light brown sugar
• 1 tablespoon dark brown sugar
• 1 large egg
• 1/2 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup semisweet chocolate morsels, divided
• 1 cup white chocolate morsels, divided
• 1/2 cup crunchy peanut butter
• Toppings: holiday sprinkles, candy-coated chocolate pieces, white chocolate pretzels
• White chocolate, melted

1. Beat first 4 ingredients at medium speed with an electric mixer until creamy. Add egg and vanilla; blend well.
2. Combine flour, soda, and salt; gradually add to butter mixture, beating well after each addition. Stir in 1/2 cup each of semisweet and white chocolate morsels. Spread dough evenly onto 2 lightly greased 6-inch round pizza pans.
3. Bake at 375u0b0 for 20 to 25 minutes or until lightly browned. Working quickly, sprinkle crust with remaining semisweet and white chocolate morsels; drop peanut butter by tablespoonfuls onto crust. Let stand 5 minutes or until morsels and peanut butter are softened; gently spread evenly over crust. Decorate with desired toppings; drizzle pizza with melted white chocolate.
4. NOTE: One lightly greased 12-inch pizza pan may be substituted.

butter, sugar, brown sugar, brown sugar, egg, vanilla, flour, baking soda, salt, semisweet chocolate, white chocolate, crunchy peanut butter, holiday sprinkles, white chocolate

Taken from www.myrecipes.com/recipe/candy-shop-pizza-cookies (may not work)