Chopped Salad With Ginger-Miso Dressing

• Salad:
• 1 1/2 cups halved cherry tomatoes
• 1 cup diced seeded peeled cucumber
• 3/4 cup shredded peeled butternut squash or carrot
• 3/4 cup diagonally sliced snow peas
• 1/3 cup sliced green onions
• Dressing:
• 2 tablespoons seasoned rice vinegar
• 2 tablespoons yellow miso (soybean paste)
• 1 tablespoon toasted sesame seeds
• 1 tablespoon vegetable oil
• 1 tablespoon minced peeled fresh ginger
• 1/2 teaspoon sugar
• 1/2 teaspoon Dijon mustard

1. To prepare salad, combine first 5 ingredients in a large bowl.
2. To prepare dressing, combine vinegar and remaining ingredients; stir well with a whisk. Pour over salad, tossing to coat.

salad, tomatoes, cucumber, carrot, snow peas, green onions, dressing, rice vinegar, yellow miso, sesame seeds, vegetable oil, fresh ginger, sugar, mustard

Taken from www.myrecipes.com/recipe/chopped-salad-with-ginger-miso-dressing (may not work)