Nachos

• sour cream
• salsa
• 1 lb. lean ground beef
• 1 pkg. taco seasoning mix
• 3 c. shredded Cheddar cheese
• 1 small can black olives, sliced
• 1 small bunch scallions, sliced
• jalapenos
• 1 large bag tortilla chips

1. Preheat oven to 400u0b0.
2. Cook ground meat and drain.
3. Mix taco seasoning into ground beef following directions on package.
4. Using a 9 x 13-inch glass baking dish, layer tortilla chips on bottom. Sprinkle 1/2 ground beef on top of chips, 1/2 olives, scallions and jalapenos on top of ground beef.
5. Sprinkle 1/2 of Cheddar cheese.
6. Repeat for second layer.
7. Bake in oven 15 minutes or until cheese is melted and nachos are heated through.
8. Serve hot. Have salsa and sour cream for dipping.

sour cream, salsa, lean ground beef, taco seasoning mix, cheddar cheese, black olives, scallions, jalapenos, tortilla chips

Taken from www.cookbooks.com/Recipe-Details.aspx?id=741950 (may not work)