Veggie Meat Loaf

• 1 Tbsp. vegetable oil
• 1/2 c. chopped onion
• 1/2 c. chopped celery
• 1/2 c. red or green pepper
• 1/2 c. finely diced carrots
• 1 lb. lean ground beef or venison
• 1 1/2 c. bread or 3 slices
• 1 egg white or whole egg
• 1/2 c. catsup
• 1/2 c. milk
• 1 Tbsp. beef soup mix
• 1 Tbsp. chili powder
• 1 Tbsp. garlic powder
• 3/4 tsp. allspice
• 1/2 tsp. hot pepper

1. Mix in large bowl first 5 ingredients.
2. Add ground meat and next 9 ingredients.
3. Combine well but do not over mix.
4. Transfer mix to an oiled Dutch oven or casserole.
5. Bake at 350u0b0 for 55 minutes.
6. Remove from oven.
7. Allow to stand 10 minutes.
8. Makes 8 servings.
9. Leftovers make great sandwiches.

vegetable oil, onion, celery, red, carrots, lean ground beef, bread, egg, catsup, milk, beef soup mix, chili powder, garlic powder, allspice, hot pepper

Taken from www.cookbooks.com/Recipe-Details.aspx?id=418073 (may not work)